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Antonetta Santagata©,
since 2016

Category Archives: Travels through life

🌾 Breaking bread with gratitude: reflections on World Food Day & World Bread Day


There is something deeply grounding about bread. A loaf begins with the simplest ingredients: flour, water, salt, and time. Yet it holds centuries of human history, tradition, and care. Bread nourishes us not only through what it gives our bodies, but also through what it represents: patience, community, and the […]

Just me, my thoughts, and an unforgettable solo dinner at Oga in Asunción


There’s something quietly powerful about dining alone—giving your full attention to each bite, each sip, and how it all makes you feel. No distractions. Just presence. At Oga, this moment felt almost sacred. The flavours were exquisite, the care in every detail undeniable. It reminded me that food is not […]

Indonesian cuisine


Do you love exploring the world through food? For me, as a devoted foodie, one of the most delightful ways to dive into a new culture is by savouring its local cuisine. On a recent trip to Indonesia, I seized every chance to immerse myself in its vibrant flavours—and yes, […]

Morning Glory


What better name than “morning glory” for someone like me who absolutely adores the quiet early hours of the day? But why is water spinach also called morning glory? Well, if you’re a bit of a plant enthusiast, you’ll quickly spot that the flowers of this lovely vegetable look a […]

In love with Züri


Zürich, Switzerland What an amazing view of my favorite city…can’t wait until I’m back…❤️ #züri #zürich #zurich #ilovezurich